Facts About Fresh Fruit Salad With Honey-Yogurt Dip Revealed
Fresh Fruit Salad With Honey-Yogurt Dip Options, The champion “star” in this tasty organic product serving of mixed greens is the expansion of Cotton Candy® grapes. This more current, too sweet assortment conveys an exceptionally particular flavor deserving of its memory-conjuring name.
For the best introduction, don’t add the strawberries to the plate of mixed greens until just before serving. Something else, the lighter-shaded organic products will retain their brilliant red shading. To anticipate cooking, cut and add kiwi to the bowl directly before serving, too.
Note: Cotton Candy® grapes are not a hereditarily changed nourishment. Rather, their superb taste is the aftereffect of specific normal traverse numerous years.
Prep time: 20 minutes, plus time to chill
Cooking time: n/a
1 c. plain, full-fat Greek yogurt
2 T. honey
1 t. ground cinnamon
1 c. seedless green grapes,* washed and halved
1 c. fresh pineapple, cut into chunks
1 large ripe mango, peeled and cut into chunks
¼ c. fresh pineapple juice
Zest of 1 organic lime**
2 T. fresh lime juice
2 T. fresh mint, finely chopped
Optional: 1 T. honey
1 c. fresh strawberries, hulled and cut into chunks
2 large fresh kiwi, peeled, halved, and sliced
*If possible, use Cotton Candy® green grapes
**zest lime before juicing
Prepare yogurt dip by combining all ingredients in a medium bowl. Cover and place in refrigerator until ready to use.
To assemble fruit salad, combine prepared grapes, pineapple, and mango in a large glass or other non-reactive bowl. Add pineapple juice, lime zest and juice, and mint to bowl and toss to combine.
For additional sweetness, drizzle mixture with honey and gently stir to combine, if desired.
Chill fruit mixture in refrigerator for at least one hour. Place prepared strawberries in a separate container to chill at the same time.
Once chilled, remove fruit salad and strawberries from refrigerator and add strawberries and freshly sliced kiwi to the bowl. Gently stir to combine and serve immediately with honey-yogurt dip.